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"Entertaining with Kathi" is a regular food and entertaining column that is written by Tallahassee - Havana Florida caterer, Kathi Dameron. Canopy Rose Catering is the Tallahassee catering business owned by food writer, Kathi Dameron.

Canopy Rose Cooking Classes ~ Spring 2010 Schedule

We have several cooking classes scheduled for the following dates during the Spring of 2010:

Saturday, January 23, 2010

Saturday, February 6, 2010

Saturday, February 13, 2010

Saturday, February 20, 2010

Saturday, February 27, 2010

Saturday, March 6, 2010

Saturday, March 13, 2010

Saturday, March 20, 2010

Saturday, March 27, 2010



The Fabulous Foods by Kathi Dameron

Beautiful...Fresh...Delicious...Popping with Pizzazz!

Catering and Gourmet Food & Parties-To-Go ~ 10 person minimum ~ deep discounts for very large orders. By Reservation Only. Please book early! For the most up-to-date menus and prices please go to the Canopy Rose website at www.canopyrose.com.

Hors D'Oeuvres

Southwestern Fiesta Dip with Nacho Chips 6.95

Curried Chicken Salad on Endive 6.95

Florida Fresh Strawberry Jalapeno Salsa with Pita Chips 6.95

Chicken, Pecan and Goat Cheese Log with Crackers 6.95

Southern Cheddar Cheese Ring with Strawberry Preserves and Crackers 6.95

Shrimp, Crabmeat and Cream Cheese with Crackers 6.95

Chevre Cheese with Kalamata Olive, Walnut and Fig Tapenade with Flatbreads 8.95

Shrimp Cocktail Display 9.95

Marinated Antipasto Display 9.95

Marinated Shrimp Display 9.95

New Orleans Spicy Cajun Shrimp Display with French Bread For Sopping 9.95

Lemon Grass Turkey Bites with Haute and Sweet Dipping Sauce 6.95

Smoked Salmon, Pesto, Black Olive Torte with Flatbreads 9.95

10 Person Minimum

Items are priced per person

Looking For Canopy Rose Catering?

Looking For The Canopy Rose Catering site? Click here

Contact Canopy Rose at 850-539-7750

Tuesday, May 01, 2007

Tea Time At The Masters


"Kathi, what type of things do you blog about?"

"The list of topics is pretty long! My interests are quite multifaceted. I wonder if I might have a tad bit of A.D.D. going on in my brain. One thing for sure, the wide gamut of interests makes my head a pretty amusing place to hang out most days."

"I noticed you write on a diverse collection of subjects from advertising to zebras. What are you writing about today?"

"The vision I see at the moment involves swinging golf clubs and Tea Time At The Masters. Each spring golf champions gather together at the Augusta National Golf Club to compete. Each year in a beautiful setting, blooming springtime flowers adorn the grounds of the famous eighteen hole course that is elegantly situated on almost three hundred acres surrounding a nineteenth century Southern Plantation. My idea ties together the golf tournament with the food and entertaining during this annual event, because after all I am a food writer who for this article is linking my expertise together with golf equipment."
Photo Credit: Brian Baugh & SXC

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